Intense nose of fresh red fruit and jam of the same. The taste is fruity, a moderate freshness and a nice volume in the mouth followed by an elegant mousse and a remarkable persistence
Nyd det
In leisure times, with various appetizers, fine pastries andnatural fruit
Flaskens størrelse
Hvidt kød, pastaretter og grillet fisk og skaldyr
Land
Portugal
Type
Rosévin
Vægt
2
Cast
Baga
Alkohol
12,5%
Vinifikation
Total destemming, soft pressing, natural static decantation. Alcoholic fermentation at 18ºC, followed by a second fermentation in bottle (classic method). Only 40% of the free-run juice was used.
Total surhed
5.7 g/l
Vinproducent
Osvaldo Amado
Aldring
A minimum of 12 months on lees and 1 month after the dégorgement
Ph
3.42
Related products
No related products at this time.
arrow_upward
We use third-party cookies to enhance your browsing experience, analyze site traffic and personalize content, ads. Learn more.