Lisätiedot

Alue

Bairrada

Tasting muistiinpanoja

Intense nose of fresh red fruit and jam of the same. The taste is fruity, a moderate freshness and a nice volume in the mouth followed by an elegant mousse and a remarkable persistence

Nauti

In leisure times, with various appetizers, fine pastries andnatural fruit

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

Rose Wine

Paino

2

Cast

Baga

Alkoholi

12,5%

Vinkkejä

Total destemming, soft pressing, natural static decantation. Alcoholic fermentation at 18ºC, followed by a second fermentation in bottle (classic method). Only 40% of the free-run juice was used.

Täydellinen happamuus

5.7 g/l

Viininvalmistaja

Osvaldo Amado

Ikääntyminen

A minimum of 12 months on lees and 1 month after the dégorgement

Ph Ph Ph

3.42