Produktinformation

Region

Bairrada

Smagnoter

Excellent aromatic presence, with notes of hazelnut, and others that resemble toasted bread, baked apple. Unctuous in the mouth, with a very fine bubble, in a set of profile very dry but very elegant, sophisticated, long, full of flavor

Forbrug

8 - 10oC

Nyd det

Quite versatile and can combine with dishes ranging from salads, light meats, leitão da Bairrada and desserts

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Skumlende vin

År

2016

Vægt

2

Cast

Baga, Touriga Nacional and Pinot Noir

Alkohol

13%

Vinifikation

Fermentation with temperature control at 14 ° C. Grapes transported in perforated boxes of 15 kg. Slight pressing with dry ice cooling. Fermentation in stainless steel. According to the classic Champagne method

Total surhed

6.8 g/l

Vinproducent

Anselmo Mendes

Aldring

Stage on lees for about 3 years