Fundação Eugénio Almeida EA 2016 Rødvin
E.A. blev produceret for første gang i 1982
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E.A. blev produceret for første gang i 1982
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Produktinformation
- Region
- Alentejo
- Smagnoter
- Appearance limpid. Garnet color with violet reflexes. Fruity aroma with ripe currant and blueberries. Notes of vanilla and light toast. Young, soft, balanced, with good volume and good structure. Final cool and stylish.
- Forbrug
- 16 - 18ºC
- Nyd det
- Red meat dishes
- Land
- Portugal
- Type
- Rødvin
- År
- 2016
- Vægt
- 1.5
- Cast
- Aragonez, Trincadeira, Alicante Bouschet, Castelão and Syrah
- Alkohol
- 13,5%
- Vinifikation
- The grapes are carefully picked and brought to the winery where they are fermented in stainless steel vats at controlled temperature of 24-27ºC. Following fermentation the wine is filtered, stabilized and bottled for immediate consumption.
- Total surhed
- 5.2 g/l
- Vinproducent
- Pedro Baptista
- Ph
- 3.8
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E.A. blev produceret for første gang i 1982
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