Produktinformation

Region

Alentejo

Smagnoter

Loaded in colour, it is a wine of great aromatic complexity. In the mouth it is full-bodied, with good structure, excellent balance of very pure fruit and more vegetable notes, and above all very fresh, which is hardly found in Alentejo

Forbrug

16 - 18ºC

Nyd det

Red meat, game, wild boar and Codfish

Land

Portugal

Type

Rødvin

År

2014

Vægt

1.5

Cast

Aragonez, Alicante Bouschet, Touriga Nacional and Cabernet Sauvignon

Alkohol

14%

Vinifikation

Manual harvest into boxes of 20 kg. Parcialdestemming. Grapes are crushed with feet in open top tanks for two days incold soaking. Finish fermentation in stainless steal tanks with temperaturecontrol. Pressed in vertical hydraulic press

Total surhed

5,6 g/l

Vinproducent

Miguel Louro

Aldring

14 months in French and Portuguese oak barrel

Ph

3,52

Priser

91 points in Robert Parker; 18 points in Jancis Robinson