Produktinformation

Region

Alentejo

Smagnoter

Full bodied, complex and elegant, with aroma of raisins and essences of the stage woods

Forbrug

17 - 18ºC

Land

Portugal

Type

Rødvin

År

2011

Vægt

1.5

Cast

Trincadeira and Aragonez

Alkohol

14,5 %

Vinifikation

The fermentation takes place in French oak barrels with controlled temperature, followed by prolonged post-fermentative maceration

Total surhed

5.5 g/l

Vinproducent

Pedro Baptista

Aldring

18 months in French oak barrels

Ph

3,70