Produktinformation

Region

Alentejo

Smagnoter

This wine has a citrus colour. The aroma is young and intense with notes of citrus fruits and orange blossom. The flavour is fresh and unctuous, with a nice harmony among the acidity of the green apple, the minerality and the persistent tropical fruits

Forbrug

8 - 10ºC

Nyd det

Excellent option as an aperitif

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Hvidvin

År

2016

Vægt

1.5

Cast

Arinto, Antão Vaz, Verdelho, Alvarinho

Alkohol

13%

Vinifikation

After the de-stemming and the crushing of the grapes, the must is exhausted and pressed. The tear-must clarifies for 18 to 24 hours and ferments at a constant temperature of 18 ºC for 14 days

Total surhed

6 g/l

Vinproducent

Óscar Gato

Ph

3.15