Dataark

Regionen

Douro

Smak av notater

Complex flavour’s with notes of white fruits which combine with tropical notes. In the mouth its intense and complex with loads of fruit and oak notes. Long and elegant finish

Forbruket

10 - 12ºC

Nyt

Excellent aperitif or with fish and seafood dishes, salads, pasta and some white meats

Stor flaske

White meats, pastas dishes and grilled seafood

År

2017

Vekt

1.5

Cast

Gouveio, Viosinho and Códega do Larinho

Alkohol

13.5%

Vinifisering

The grapes are destemmed and go directly to a pneumatic press, were are gentile crushed, the must is decanted for 24 hours by cold, the alcoholic fermentation it starts on a stainless steel vat and then it finish on 500 L new French oak barrels

Total surhet

6 g/l

Vinprodusent

Jorge Alves and Valter Silva

Aldring

9 months in French oak and 6 months in bottle

Ph

3.40