Lisätiedot

Alue

Península de Setúbal

Tasting muistiinpanoja

A deep, concentrated aroma. The Castelão grape variety at itsbest, with notes of dark fruit, jam and spice. Complex on the palate, with slight nuances of tobacco and chocolate. A full-bodied wine, with noticeable tannins and an elegant finish

Nauti

Excellent with stewed meat, game, roasts, strong cheeses and foie gras

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

Red Wine

Vuosi

2009

Paino

1.5

Cast

Castelão “Periquita”

Alkoholi

14,5%

Vinkkejä

Fermentation in stainless steel vats, with a 4 week period of extended maceration

Täydellinen happamuus

5.61 g/dm3

Viininvalmistaja

Jaime Quendera

Ph Ph Ph

3.56