Lisätiedot

Alue

Dão

Tasting muistiinpanoja

The clean juice fermented with natural yeast in French oak barrels. During the fermentation the fine lees were stirred (battonage) and after the fermentation the wine remained in barrels until bottling

Nauti

Clear color with hints of green. Fresh fruit and white flowers aromas. In the palate is mineral, with a charming citric acidity and a refreshing and attractive ending

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

White Wine

Vuosi

2015

Paino

1.5

Cast

Encruzado

Alkoholi

13.7%

Täydellinen happamuus

6.57 g/l

Viininvalmistaja

Carlos Lucas

Ikääntyminen

6 months

Ph Ph Ph

3.26