The clean juice fermented with natural yeast in French oak barrels. During the fermentation the fine lees were stirred (battonage) and after the fermentation the wine remained in barrels until bottling
Nyt
Clear color with hints of green. Fresh fruit and white flowers aromas. In the palate is mineral, with a charming citric acidity and a refreshing and attractive ending
Stor flaske
White meats, pastas dishes and grilled seafood
Land
Portugal
Type
White Wine
År
2015
Vekt
1.5
Cast
Encruzado
Alkohol
13.7%
Total surhet
6.57 g/l
Vinprodusent
Carlos Lucas
Aldring
6 months
Ph
3.26
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