Produktinformation

Region

Douro

Smagnoter

Fresh, aroma to red matured fruits, fruity taste, tasty, crispy and delightful

Forbrug

8 - 10ºC

Nyd det

Perfect companion al fresco, also great with poultry, ham, tapas, tacos, marinated gastronomy, spicy food, Mexican, Indian, Chinese, Thai and Japanese gastronomies, pasta and pizza

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Rosévin

År

2017

Vægt

1.5

Cast

Pinot Noir, Castelão, Shiraz

Alkohol

12%

Vinifikation

Destemming, pelicular maceration and pressing. Cooled to 15ºC, the must passes by a vacuum filter with perlites. The fermentation is achieved through active dry yeasts, the temperature being controlled between 16ºC and 18ºC

Total surhed

6.22

Vinproducent

José Neiva Correia

Aldring

One month ageing in bottle

Ph

3.25