Lisätiedot

Alue

Douro

Tasting muistiinpanoja

Fresh, aroma to red matured fruits, fruity taste, tasty, crispy and delightful

Kulutus

8 - 10ºC

Nauti

Perfect companion al fresco, also great with poultry, ham, tapas, tacos, marinated gastronomy, spicy food, Mexican, Indian, Chinese, Thai and Japanese gastronomies, pasta and pizza

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

Rose Wine

Vuosi

2017

Paino

1.5

Cast

Pinot Noir, Castelão, Shiraz

Alkoholi

12%

Vinkkejä

Destemming, pelicular maceration and pressing. Cooled to 15ºC, the must passes by a vacuum filter with perlites. The fermentation is achieved through active dry yeasts, the temperature being controlled between 16ºC and 18ºC

Täydellinen happamuus

6.22

Viininvalmistaja

José Neiva Correia

Ikääntyminen

One month ageing in bottle

Ph Ph Ph

3.25