Subtle but very elegant, the wine is superbly balanced with notes of white fruit and fresh herbs against a mineral backdrop
Nyd det
Grilled fish, shellfish and white meats. Vegetarian suggestions: vegetable stir-fry and salads
Flaskens størrelse
Hvidt kød, pastaretter og grillet fisk og skaldyr
Land
Portugal
Type
Hvidvin
År
2019
Vægt
1.5
Cast
ódega do Larinho, Rabigato, Donzelinho, Cercial and others
Alkohol
13,5%
Vinifikation
The grapes were transported to the cellar under temperature-controlled conditions and pressed during the night. The must was left to settle for 24 hours before being left to ferment in large wooden vats at temperatures of 8°C to 13°C
Total surhed
5.2g/dm3
Vinproducent
Dirk Niepoort
Aldring
12 months in wooden vats
Ph
3.24
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