Produktinformation

Region

Douro

Smagnoter

Fresh, elegant and full of forest berry aromas. On the palate, it shows tension, vivacity and a distinctly linear acidity

Forbrug

16oC

Nyd det

Sausages, grilled meats and dishes seasoned with aromatic herbs (stews, couscous). Mushrooms and cold salads

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Rødvin

År

2018

Vægt

1.5

Cast

Bastardo

Alkohol

13%

Vinifikation

The grapes were 100% whole-bunch fermented in closed wooden balseiro casks, with a skin contact period of 27 days

Total surhed

4.6 g/dm3

Vinproducent

Dirk Niepoort

Aldring

20 months in used French oak barrels

Ph

3.56