Produktinformation

Region

Douro

Smagnoter

An intense and distinct expression, with aromas of ripe fruit (peach) mixed with citrus notes (tangerine and bergamot). In the mouth it is full, ample and meaty, revealing fruity aromas and leaving a long, complex sensation in the mouth

Forbrug

13 - 15ºC

Nyd det

Ideal with shellfish, octopus dishes or with fish. It is excellent with goat’s cheese

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Hvidvin

År

2016

Vægt

1.5

Cast

Rabigato, Folgazão and Gouveio

Alkohol

13,5%

Vinifikation

The must is obtained by direct pressing, following cold maceration. The clean must ferments in stainless steel vats and in French and Austrian oak barrels (25%) of various capacities

Total surhed

5,5 g/l

Aldring

9 montths

Ph

3,24