Produktinformation

Region

Alentejo

Smagnoter

Intense ruby color with violet highlights. Aromas of forest fruits, white flowers and truffles well integrated with notes of toast and floral. Good concentration, well present spice good persistence.

Nyd det

Mediterranean food in general, pasta, lamb, white meats and soft cheese.

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Rødvin

År

2016

Vægt

1.5

Cast

Touriga Nacional

Alkohol

13,5%

Vinifikation

Mechanical Harvesting at night, total stalking, fermentation in stainless steel vats with controlled tempreture (21º - 25º) after a pre-fermentative maceration of 48h.

Total surhed

5,4g/l

Vinproducent

Nuno Franco

Aldring

4 months in American and French barrels.

Ph

3,66