Dataark

Regionen

Alentejo

Smak av notater

A rich and intense aroma with mineral and fruity notes of grapefruit and guava, wrapped in the subtlety of toasting of the barrels. In the mouth it is elegant, complex and balanced, ending in a long and persistent finish

Forbruket

10 - 12ºC

Nyt

The complexity and structure of this wine allow to accompany not only refined and complex fish dishes but also strong cheeses

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

White Wine

År

2019

Vekt

1.5

Cast

Viosinho, Rabigato, Arinto

Alkohol

13.5%

Vinifisering

Soft pressing, with short skin maceration, followed by static decanting of the must. The fermentation took place at controlled temperatures in stainless steel tanks and in new French oak barrels

Vinprodusent

Diogo Lopes