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Van Zellers VZ 2019 White Wine
Van Zellers & Co. was officially established in 1780 as an exporter of Port Wine for the first generation of Portuguese van Zelleres
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Van Zellers & Co. was officially established in 1780 as an exporter of Port Wine for the first generation of Portuguese van Zelleres
Dataark
- Regionen
- Douro
- Smak av notater
- Fantastic concentration of fruit aromas. The fermentation and barrel stage bring a very elegant touch, with great balance and subtlety, and a very long, fruity and balanced finish with an impressive touch of acidity
- Forbruket
- 10 - 12ºC
- Nyt
- Seafood, grilled fresh fish, white meats and as an aperitif
- Stor flaske
- White meats, pastas dishes and grilled seafood
- Land
- Portugal
- Type
- White Wine
- År
- 2019
- Vekt
- 1.5
- Cast
- Viosinho, Rabigato, Codega and Gouveio
- Alkohol
- 13%
- Vinifisering
- All grapes are destorked before being slightly crushed by a pneumatic press and the resulting must decanted for 24 hour at 10°C in stainless steel vats. The must is then racked into new French oak barrels for 25 days at controlled temperatures (10°-14°C)
- Total surhet
- 5,20 g/l
- Vinprodusent
- Cristiano van Zeller, Sandra Tavares da Silva, Joana Pinhão and Mariana Brito
- Ph
- 3,29
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