Lisätiedot

Alue

Douro

Tasting muistiinpanoja

Exuberant and very elegant aroma with sesame, tropical and mineral, well married with the vanilla of the new oak barrels. Good mouth volume, full of good flavours and strong acidity; very long final and delicate

Kulutus

12ºC

Nauti

Enjoy with starters, salads, white meats and fish.

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

White Wine

Vuosi

2017

Paino

1.5

Cast

Semillon, Arinto, Viosinho and Gouveio

Alkoholi

13.5%

Vinkkejä

Manual harvest in 15 Kg boxes. Conveyor table selection. Crushing and soft pressing. Very slow fermentation at low temperature (14ºC)

Täydellinen happamuus

6,60 g/l

Viininvalmistaja

Francisco Montenegro

Ph Ph Ph

3,10