Lisätiedot

Alue

Alentejo

Tasting muistiinpanoja

In the taste reveals the same profile of elegance with very fine tannins and long finish. Integrated mineral notes with hints of barrel, dark chocolate, liquorice and floral

Kulutus

16 - 18ºC

Nauti

Red meats, roast beef and grilled meats

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

Red Wine

Vuosi

2017

Paino

1.5

Cast

Touriga Nacional and Syrah

Alkoholi

13%

Vinkkejä

Fermentation of Syrah in opened wine presses with automatic punch and with high extraction level. Fermentation of Touriga nacional in stainless steel tanks at lower temperatures (24ºC)

Täydellinen happamuus

5.5 g/l

Viininvalmistaja

Pedro Pereira Gonçalves

Ikääntyminen

12 months in new French oak barrels and 1 year in bottle

Ph Ph Ph

3.70