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Monte da Ravasqueira Reserva 2017 Red Wine
Connected for three generations to the José de Mello family, Monte da Ravasqueira occupies an area of about 3000 hectares of typical Alentejo landscape
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Connected for three generations to the José de Mello family, Monte da Ravasqueira occupies an area of about 3000 hectares of typical Alentejo landscape
Datasheet
- Region
- Alentejo
- Tasting Notes
- In the taste reveals the same profile of elegance with very fine tannins and long finish. Integrated mineral notes with hints of barrel, dark chocolate, liquorice and floral
- Consumptie
- 16 - 18ºC
- Veel plezier
- Red meats, roast beef and grilled meats
- Bottle
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Ja
- 2017
- Gewicht
- 1.5
- Cast
- Touriga Nacional and Syrah
- Alcohol
- 13%
- Vertaling:
- Fermentation of Syrah in opened wine presses with automatic punch and with high extraction level. Fermentation of Touriga nacional in stainless steel tanks at lower temperatures (24ºC)
- Totale Acid
- 5.5 g/l
- Wine Maker
- Pedro Pereira Gonçalves
- Leeftijd
- 12 months in new French oak barrels and 1 year in bottle
- Ph
- 3.70
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