Lisätiedot

Alue

Douro

Tasting muistiinpanoja

Clear, dark garnet-coloured wine, with black fruit, gooseberry, blackcurrant, cocoa and spicy aromas. It is an intense, complex and nicely structured wine, with wellbalanced acidity and tannins and a lasting finish

Kulutus

16 - 18ºC

Nauti

Red meat and game, strong cheeses and spicy sausages

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

Red Wine

Vuosi

2016

Paino

1.5

Cast

Alicante Bouschet, Cabernet Sauvignon, Alfrocheiro and Aragonez

Alkoholi

15.5%

Vinkkejä

The grapes are selected, destalked, and then the maceration takes place at a cool temperature. The fermentation is carried out in tanks at controlled temperature and the grapes are foot-pressed

Täydellinen happamuus

6.1 g/l

Viininvalmistaja

Luís Mira & Tiago Garcia

Ikääntyminen

12 months in 1-year and 2-year French and American oak barrels. After bottling, the bottle rests for 12 months in the cellar

Ph Ph Ph

3.59