Clear, dark garnet-coloured wine, with black fruit, gooseberry, blackcurrant, cocoa and spicy aromas. It is an intense, complex and nicely structured wine, with wellbalanced acidity and tannins and a lasting finish
Forbruket
16 - 18ºC
Nyt
Red meat and game, strong cheeses and spicy sausages
Stor flaske
White meats, pastas dishes and grilled seafood
Land
Portugal
Type
Red Wine
År
2016
Vekt
1.5
Cast
Alicante Bouschet, Cabernet Sauvignon, Alfrocheiro and Aragonez
Alkohol
15.5%
Vinifisering
The grapes are selected, destalked, and then the maceration takes place at a cool temperature. The fermentation is carried out in tanks at controlled temperature and the grapes are foot-pressed
Total surhet
6.1 g/l
Vinprodusent
Luís Mira & Tiago Garcia
Aldring
12 months in 1-year and 2-year French and American oak barrels. After bottling, the bottle rests for 12 months in the cellar