Lisätiedot

Alue

Alentejo

Tasting muistiinpanoja

Intense flavour, hints of red fruits reminiscent of raspberries and cherries, and a harmonious, smooth, full-bodied, soft palate

Kulutus

16ºC

Nauti

On its own or with Italian cuisine, grilled meat or baked fish

Country

Portugal

Tyyppi

Red Wine

Vuosi

2015

Paino

1.5

Cast

Aragonez, Trincadeira and Alfrocheiro

Alkoholi

14%

Vinkkejä

The grapes are stripped from the bunch and crushed in a fermentation vat. Fermentation takes 8 days inside a conical stainless steel vat at 25°C, with pumping over 4 or 5 times daily for 15 minutes

Täydellinen happamuus

5,5 g/l

Viininvalmistaja

Rui Reguinga e José Portela

Ph Ph Ph

3,59