Produktinformation

Region

Lissabon

Smagnoter

This dark ruby coloured wine shows a lot of black pepper notes. Full bodied in the mouth, it reveals elegant and smooth tannins. The aftertaste is marked by its good structure and persistence

Nyd det

It is a great partner for grilled meats

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Rødvin

År

2013

Vægt

1.5

Cast

Cabernet Sauvignon

Alkohol

13,5%

Vinifikation

Pressing after total destemming. Fermentation in 10.000 litres stainless steel vats, with pumping over system and temperature control at 28-30 Celsius. Skin contact maceration and cap (submerged) for 28 days

Total surhed

5.5 g/l

Aldring

4 to 6 months in 250 litres oak barrels

Ph

3.8