Soft, with good acidity anf thin bubble. Persistence, elegant and fresh finish
Forbrug
8 - 10oC
Nyd det
Drink as an aperitif or pair with fish and seafish
Flaskens størrelse
Hvidt kød, pastaretter og grillet fisk og skaldyr
Land
Portugal
Type
Skumlende vin
År
2017
Vægt
2
Cast
Moscatel
Alkohol
12%
Vinifikation
Light pelicular maceration followed by alcoholic fermentation in stainless steel vats at control temperature. Champanhoise ” method with fermentation in bottle and in cellar for at least 6 months
Vinproducent
Jaime Quendera
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