Produktinformation

Region

Madeira

Smagnoter

Greenish gold hints. Aromas of dried fruits pine and resin. Mineral and fresh palate, long finish

Forbrug

11 - 12ºC

Nyd det

Excellent as an aperitif. with Oysters, French Onion Soup, Octopus Salad, Parmesan cheese, with sautéed mushrooms with garlic and Olives

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Fæstet

Vægt

1.5

Cast

Sercial

Alkohol

19%

Vinifikation

Grapes were pressed in a continuous press. Arresting of fermentation takes place at the desired degree of sweetness by adding vinic alcohol 96%

Vinproducent

Ricardo Diogo

Aldring

In French oak casks from 10 up to 14 years by Canteiro method