Produktinformation

Region

Douro

Smagnoter

Deep and austere in the mineral notes and a light vegetal from the stems. Complex, multidimensional, with many layers to discover. Good volume in the mouth, firm and compact structure, with very expresssive tannins

Forbrug

16oC

Nyd det

Spicy food, pepper steak, red meat, wild. Vegetarian suggestions: spicy dishes, for example, with mushrooms

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Rødvin

År

2014

Vægt

1.5

Cast

Tinta Amarela, Touriga Franca, Rufete, Tinta Roriz, Tinto Cão and others

Alkohol

12,5%

Vinifikation

After a careful selection on entering the cellar, the grapes were vinified with 50% stalks in a granite press, and trodden by foot. Redoma 2013, unlike the previous Redomas, made the malolactic fermentation and aged in large old wooden vats

Total surhed

4.8 d/dm3

Vinproducent

Dirk Niepoort

Aldring

22 months in old wooden vats

Ph

3.7