Produktinformation

Region

Douro

Smagnoter

Very fresh and mineral aroma, citrus and floral notes very typical of wines whites of the Douro. Fresh in the mouth, with medium and fruity finish

Forbrug

8 - 10oC

Nyd det

Enjoy as an appetizer, with grilled fish, seafood, pastas and pizzas

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Hvidvin

År

2019

Vægt

1.5

Cast

Rabigato, Viosinho and Códega do Larinho

Alkohol

12,5%

Vinifikation

Fermentation with cold technology, in a reducing environment, with temperature controlled at around 16ºC, using very soft processes of crushing and pressing

Total surhed

5.97 g/dm3

Vinproducent

Rui Roboredo Madeira

Aldring

4 months stainless steel

Ph

3,23

Priser

Silver Medal – International Wine Challenge;Silver Medal – Concours Mondial de Bruxelles;Boa Compra – Revista de Vinhos