Produktinformation

Region

Douro

Smagnoter

Creamy attack, with volume, where fresh acidity gives elegance and a long final

Forbrug

14 - 16ºC

Nyd det

Fat fishes, pasta and soft sheep cheeses

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Hvidvin

År

2015

Vægt

1.5

Cast

Rabigato, Viosinho and Gouveio

Alkohol

13%

Vinifikation

Total destemming followed by soft pressing of grapes in pneumatic press. Static clarification. Fermentation with moderate temperature control

Total surhed

5.5 g/l

Vinproducent

Rui Cunha

Ph

3.22