Dataark

Regionen

Douro

Smak av notater

Creamy attack, with volume, where fresh acidity gives elegance and a long final

Forbruket

14 - 16ºC

Nyt

Fat fishes, pasta and soft sheep cheeses

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

White Wine

År

2015

Vekt

1.5

Cast

Rabigato, Viosinho and Gouveio

Alkohol

13%

Vinifisering

Total destemming followed by soft pressing of grapes in pneumatic press. Static clarification. Fermentation with moderate temperature control

Total surhet

5.5 g/l

Vinprodusent

Rui Cunha

Ph

3.22