Produktinformation

Region

Alentejo

Smagnoter

Dark ruby colour. Shows a powerful aroma combining flowers with wild fruits. Full-bodied, fresh and seducting flavours, with sweet and persistent tannins

Forbrug

16 - 18ºC

Nyd det

Sunday roasts, barbecued red meats and steaks

Land

Portugal

Type

Rødvin

År

2016

Vægt

1.5

Cast

Petit Verdot

Alkohol

14,5 %

Vinifikation

Fermented without stems under temperature control, frequent delestage, followed by extended skin maceration to enhance varietal fruit characters, and to provide tannin structure and balance

Total surhed

5.8 g/l

Vinproducent

Luis Duarte og Sandra Gonçalves

Aldring

12 months in French oak barrels

Ph

3.60