Dataark

Regionen

Lisboa

Smak av notater

A deep coloured and an intense flavoured wine. The flowery, chocolate and berry jams notes combine perfectly with the oak ageing which the wine has been submitted

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

Red Wine

År

2013

Vekt

1.5

Cast

Touriga Nacional

Alkohol

13.5%

Vinifisering

Pressing after total destemming. Fermentation in 10.000 litres vats, with pumping over system and temperature control at 28º-30º Celsius. Skin contact maceration and cap (submerged) for 28 days

Total surhet

5.7 g/l

Aldring

4 to 6 months in 250 litre oak barriques

Ph

3.7