Deep red colour. Balsamic and floral notes and also red fruit flavours. On mouth the attack is strong and fresh, with a perfect balance between the acidity and firm tannins resulting in a long and soft finish
Forbruket
16 - 18ºC
Nyt
Red meats, roast beef and grilled meats
Stor flaske
White meats, pastas dishes and grilled seafood
Land
Portugal
Type
Red Wine
År
2016
Vekt
1.5
Cast
Touriga Nacional, Touriga Francesa and Sousão
Alkohol
14%
Vinifisering
The fermentation begins in the granite wineries, where the traditional foot is made, for about 8 days. The stage is made in French oak barrels for about 14 months