Clean appearance, intense ruby color. Aroma the blackberry and fresh cacao, delicately wrapped in notes of french oak toast. In the mouth the creamy and solid texture is felt, with elegant and well-formed tannins, firm and intense finish.
Stor flaske
White meats, pastas dishes and grilled seafood
Land
Portugal
Type
Red Wine
År
2016
Vekt
1.5
Cast
Touriga Nacional,Syrah
Alkohol
14%
Vinifisering
Separate harvesting of each caste, destemming, crushing, alcoholic fermentation in stainless steel tanks with controlled temperatures (22 to 25ºC), followed by malolactic fermentation in stainless steel tanks.
Total surhet
6,4 g/l
Vinprodusent
David Baverstock and Sandra Alves
Aldring
Part of the lot staged in stainless steel vats and the other part in French oak wood for 6 months. After bottling followed another six months of bottling.