Lisätiedot

Alue

Douro

Tasting muistiinpanoja

Citrus color with an intense and fruity aroma. In the mouth it is elegant as well with a good balance between alcohol, sugar and acidity that gives the wine the nerve and the freshness of an aperitif and a long and pleasant finish

Kulutus

16 - 18ºC

Nauti

As an aperitif or with a dessert

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

Fortified

Paino

1.5

Cast

Gouveio, Rabigato, Códega, Malvasia Fina

Alkoholi

19,5%

Vinkkejä

Fermentation method is 50% with maceration and 50% without melicular maceration in closed stainless steel tanks at a controlled temperature of 18°C to 20 ° C. The maturation of 60% in old vats and 40% in tanks Stainless steel

Viininvalmistaja

António Agrellos