Lisätiedot

Alue

Douro

Tasting muistiinpanoja

Young aroma with good intensity, floral associated to tropical ripe fruits. Dry, round and smooth with well balanced acidity. The finish is elegant showing its mineral side

Kulutus

10 - 12ºC

Nauti

Excellent as an apertif, it is also a perfect match for a quick meal, salads, fish and seafood, pasta and risoto, white meat, pizza as well as oriental dishes

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

White Wine

Vuosi

2017

Paino

1.5

Cast

Viosinho, Arinto, Rabigato and Gouveio

Alkoholi

13.5%

Vinkkejä

Manual picking of the grapes and selection at the entrance of the cellar. Total stripping and direct pressing of the grapes, following a skin-contact maceration for 48 hours. Wine fermentation in stainless steel vats with temperature control

Täydellinen happamuus

5,68 g/l

Viininvalmistaja

Rui Cunha, José Araújo, César Pinacho

Ph Ph Ph

3,12