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Castello D'Alba Special Cuvee Brut Sparkling 2014 White Wine
Based in the Upper Douro, Castello d'Alba was the first wine that Rui Roboredo Madeira launched almost 20 years ago. Today is a landmark of the Douro region
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Based in the Upper Douro, Castello d'Alba was the first wine that Rui Roboredo Madeira launched almost 20 years ago. Today is a landmark of the Douro region
Casc6263
Data sheet
- Region
- Douro
- Tasting Notes
- Very fine aromas, mineral in balance with discreet notes of candied fruit and toasted bread. Delicate and persistent bubble, with good mousse in mouth and very lively natural acidity, giving a crispy sensation to the whole
- Consumption
- 10 - 12ºC
- Enjoy
- Aperitif par excellence. For its acidity and freshness, it can also be a curious combination with strong dishes such as fatty fish and meats
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Sparkling Wine
- Year
- 2014
- Weight
- 2
- Cast
- Códega do Larinho, Malvasia Fina, Viosinho Touriga Franca and Rabigato
- Alcohol
- 12%
- Vinification
- The grapes are crushed directly into the pneumatic press with cold technology, in a reducing environment, with controlled temperature around 16ºC. Partially fermented in French oak barrels
- Total Acidity
- 6,52 g/dm3
- Wine Maker
- Rui Roboredo Madeira
- Ageing
- After the second bottle fermentation - Classic Method - the wine was aged for 16 months at a constant temperature of 12ºC
- Ph
- 3,17
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Based in the Upper Douro, Castello d'Alba was the first wine that Rui Roboredo Madeira launched almost 20 years ago. Today is a landmark of the Douro region
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