Produktinformation

Region

Ribatejo

Smagnoter

With salmon color, aroma and fruity taste, the mouth is fresh with a good volume of mouth. It has a fine bubble, good persistence and floral notes appear

Forbrug

8 - 10oC

Nyd det

As an appetizer or accompanying salads, pasta, seafood, lean meats and grilled fish

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

År

2016

Vægt

2

Cast

Alfrocheiro

Alkohol

12,5%

Vinifikation

The wort obtained was clarified by static decanting, followed by fermentation at controlled temperature. Afterwards, tartaric glue and stabilization were carried out in order to prepare the wine for the second bottle fermentation (champagne method)

Vinproducent

Diogo Campilho / Pedro Pinhão