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Quinta da Lagoalva 2016 mousserende rosévin
Vin fra Quinta da Lagoalva de Cima er resultatet af producentens filosofi, af druesorternes bemærkelsesværdige karakteristika af personlighed som følge af deres mikroklima og "terroir"
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Vin fra Quinta da Lagoalva de Cima er resultatet af producentens filosofi, af druesorternes bemærkelsesværdige karakteristika af personlighed som følge af deres mikroklima og "terroir"
Produktinformation
- Region
- Ribatejo
- Smagnoter
- With salmon color, aroma and fruity taste, the mouth is fresh with a good volume of mouth. It has a fine bubble, good persistence and floral notes appear
- Forbrug
- 8 - 10oC
- Nyd det
- As an appetizer or accompanying salads, pasta, seafood, lean meats and grilled fish
- Flaskens størrelse
- Hvidt kød, pastaretter og grillet fisk og skaldyr
- Land
- Portugal
- År
- 2016
- Vægt
- 2
- Cast
- Alfrocheiro
- Alkohol
- 12,5%
- Vinifikation
- The wort obtained was clarified by static decanting, followed by fermentation at controlled temperature. Afterwards, tartaric glue and stabilization were carried out in order to prepare the wine for the second bottle fermentation (champagne method)
- Vinproducent
- Diogo Campilho / Pedro Pinhão
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