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Cartuxa Bruto 2014 mousserende hvidvin
Adega Cartuxa producerede sin første DOC Alentejo - Évora mousserende vin i 2007 af druesorten Arinto
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Adega Cartuxa producerede sin første DOC Alentejo - Évora mousserende vin i 2007 af druesorten Arinto
Produktinformation
- Region
- Alentejo
- Smagnoter
- Delicate aroma, where the notes typical baking (yeast) interact with hints of citrus fruit and white flesh, bubbles in the mouth with elegance and finesse, finishing long and fresh supinely
- Nyd det
- 10ºC
- Flaskens størrelse
- Hvidt kød, pastaretter og grillet fisk og skaldyr
- Land
- Portugal
- Type
- Skumlende vin
- År
- 2014
- Vægt
- 2
- Cast
- Arinto
- Alkohol
- 12,5%
- Vinifikation
- Fermented in French oak barrels with lees aging and stirring for six months. Second fermentation in the bottle by the classic “méthode champenoise” followed by another 36 months of lees aging and stirring
- Vinproducent
- Pedro Baptista
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