Produktinformation

Region

Bairrada

Smagnoter

Nose of enormous complexity, very expressive in notes of red fruits, with a very fresh floral side. he palate is very fine, with superb accuracy

Nyd det

Roasted lamb, sausages dishes, baked cod or vegetarian dishes with legumes

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Rødvin

År

2013

Cast

Baga

Alkohol

12%

Vinifikation

The wine was vinified partly in lagar (wine press), partly in stainless steel vats, where it fermented and macerated for 4 weeks. The malolactic occurred in old 2500L barrels

Total surhed

5,12 d/dm3

Vinproducent

Dirk Niepoort

Aldring

20 months

Ph

3,49