Produktinformation

Region

Algarve

Smagnoter

Ripe red fruit, almost compote in the aroma. In the mouth it is fruity, elegant, round and soft. Very nice and customer oriented. Finished spicy and with good persistence.

Forbrug

18 - 20 ºC

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Rødvin

År

2019

Vægt

1.5

Cast

Cabernet Sauvignon, Aragonese, Trincadeira and Syrah

Alkohol

13,5%

Vinifikation

Fermentation in thermocontrolled stainless steel vats with submerged blanket between 26-30ºC during 8 days and 18 days of maceration. Collage and light filtration.

Vinproducent

Patrick Agostini

Aldring

9 to 12 months in French oak barrels.

Priser

Gold Medal - Brussels World Contest 2017.