Dataark

Regionen

Bairrada

Smak av notater

"Light yellow and bright and good perlage, has a complex nose, with notes reminiscent of fermentation, toasted and something herbal. It has good acidity and creaminess."

Forbruket

16 - 18ºC

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

White Wine

År

2015

Vekt

2

Cast

Bical, Arinto and Cercial

Alkohol

12,5%

Vinifisering

Classic method of second fermentation in bottle, with minimum 12 months of cellar rest

Vinprodusent

Raquel Carvalho/ Carlos Campolargo

Aldring

12 months