Dataark

Regionen

Alentejo

Smak av notater

Concentrated purple color, intense floral nose with notes of black fruits. Mouth feel is full bodied, rich in flavor, with smooth tannins and good persistence

Forbruket

16-18ºC

Nyt

Enjoy with well flavored dishes of either red or more elaborately prepared white meats. A wine that can accompany both traditional or modern cuisine

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

Red Wine

År

2018

Vekt

1.5

Cast

Touriga Nacional

Alkohol

14,5%

Vinifisering

Grapes are gently crushed and moved by gravity into temperature regulated steel or large oak vats and fermented at 27ºC with two pump-overs per day. Indigenous yeast ferments. Post fermentation maceration of 21 days

Vinprodusent

António Maçanita

Aldring

Partially aged in french oak barrels