Dataark

Regionen

Douro

Smak av notater

Soft and sophisticated aroma revealing notes of orange blossom, tangerine peel, pomegranate and spices, with cinnamon predominating. In the mouth it is smooth and embracing, full of fine, silky tannins and a long finish

Forbruket

16 - 18ºC

Nyt

Grilled red meat, roast beef and arroz de cabidela, a time-honoured chicken and rice dish

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

Red Wine

År

2014

Vekt

1.5

Cast

Touriga Nacional, Touriga Francesa and Tinta da Barca

Alkohol

15%

Vinifisering

Vinification was done in granite lagares and in wood, concrete or stainless steel vats, depending on the plots. After running off and pressing in a vertical press, the wine underwent malolactic fermentation

Total surhet

5,5 g/l

Aldring

16 months

Ph

3,6