Dataark

Regionen

Alentejo

Smak av notater

Aromas of dark rich berry fruits, bitter chocolate and exotic spices define the complexity that accompanies the powerful structure, fresh and long persistence, resulting in a very personal and distinct wine, a source of pleasure for discerning consumers

Forbruket

Decant 15 minutes before serving. It should be served at a temperature of 16 °C to 18 °C

Nyt

A special wine for great events and high quality cuisine like venison and beef

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

Red Wine

År

2016

Vekt

1.5

Cast

Alicante Bouschet, Trincadeira and Touriga Nacional

Alkohol

14%

Vinifisering

The grapes will ferment in french oak casks Seguin Moreau with controlled temperature, and a part of the aged later in barrels of French oak of the same cooperage for 24 months

Vinprodusent

Nelson Martins

Aldring

Least one year before being released in bottle