Technische Daten

Region

Alentejo

Verkostungsnotizen

Aromas of dark rich berry fruits, bitter chocolate and exotic spices define the complexity that accompanies the powerful structure, fresh and long persistence, resulting in a very personal and distinct wine, a source of pleasure for discerning consumers

Verbrauch

Decant 15 minutes before serving. It should be served at a temperature of 16 °C to 18 °C

Genießen

A special wine for great events and high quality cuisine like venison and beef

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2016

Gewicht

1.5

Gusseisen

Alicante Bouschet, Trincadeira and Touriga Nacional

Alkohol

14%

Vinifikation

The grapes will ferment in french oak casks Seguin Moreau with controlled temperature, and a part of the aged later in barrels of French oak of the same cooperage for 24 months

Weinbauer

Nelson Martins

Alterung

Least one year before being released in bottle