White fruit notes, aromatic herbs with a mineral profile. In the mouth reveals complexity and freshness with refreshing minerality and citric acidity
Bottle
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
White Wine
Ja
2016
Gewicht
1.5
Cast
Encruzado
Alcohol
13.5%
Vertaling:
They used wine lees from 2015 to produce this White - the fermentation of the must occurred under these same lees, including own lees from 2016. Fermented later in 300L barrel
Totale Acid
6.5 g/l
Wine Maker
Carlos Lucas
Leeftijd
6 months in barrels and 6 months in bottle before release to the market
Ph
3.26
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