Lisätiedot

Alue

Dão

Tasting muistiinpanoja

Complex aroma, with notes of dark fruits and wild flowers aroma, mineral and spicy. The palate is textured, with powerfull noble tannins, with well integrated acidity and a long finish

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

Red Wine

Vuosi

2014

Paino

1.5

Cast

Touriga Nacional, Alfrocheiro and Tinto Cão

Alkoholi

14%

Vinkkejä

The grapes were totally destemmed into a small granite “lagar”, where they macerated for 2 days at low temperature, before starting the alcoholic fermentation with indigenous yeasts at controlled temperature

Täydellinen happamuus

5.7 g/l

Viininvalmistaja

Carlos Lucas

Ikääntyminen

12 months in French oak barrels and 6 months in bottle before heading out to the market

Ph Ph Ph

3,67